Multi-award winning brasserie Dine has launched its new gourmet a la carte menu, designed by acclaimed Scottish chef Stuart Muir. In celebration of this new seasonal mouth-watering menu we have a luxury meal experience for two to give away!
The decadent a la carte menu, which focuses on local provenance, offers the best of summer fayre. From the finest meats from the Borders to the freshest fish from Scotland’s shores, each and every dish has been specially designed and is freshly made to order with quality assured and sustainable local produce. The famously affordable Market Menu sits alongside the newly launched gourmet A La Carte menu.
So what culinary delights can diners expect? Delicious a la carte dishes include marinated prawn cocktail with Bloody Mary gel; roasted quail with spiced puy lentils; blackened kiln smoked salmon; roast butternut squash and harissa pithivier; Lyceum honey glazed duck; pan-fried John Dory with sea vegetables; dark chocolate tart with charred orange; buttermilk and vanilla panna cotta.
The winner and a guest will be treated to a 3 course a la carte meal complete with glass of fizz each.
And if that’s not enough, all Hidden Edinburgh fans can receive 10% off the a la carte menu during July when quoting HIDDENED2019. Please mention when booking in advance.
For menus, bookings or more information visit www.dineedinburgh.co.uk or telephone 0131 218 1818. Why not download the new Dine App today for exclusive discounts, offers and loyalty points.
- Competition closes on 27the June at midnight (GMT).
- Over 18’s only.
- The prize is valid on valid until 31 August 2019, subject to availability.
- The winner must pre-book.
- Winner will be notified by email, within one day of the competition closing.
- Email data will be shared with Dine Edinburgh.
Address: 1st floor, 10 Cambridge St, Edinburgh EH1 2ED